Winehiker Witiculture


This Sunday: tiny Heart’s Fire Winery labors while you taste

Pack some Petite Sirah, perhaps Sunday!
The Heart’s Fire 2006 Petite Sirah is made from grapes sourced at Rhodes Vineyard in Redwood Valley, Mendocino County. The tiny Heart’s Fire Winery occupies not much more than 400 square feet of shared warehouse space in Campbell, California - via flickr.com

The husband-and-wife teams of Kristin & Brian Link and Julie & Dan Scheve of tiny Heart’s Fire Winery of Campbell, California will be bottling their 2008 wines during tasting hours this coming Sunday. If they’re lucky, their labors will be complete by Labor Day!

You can consider yourself lucky, however, because Heart’s Fire Winery invites the public to stop by and enjoy their 2006 and 2007 wines and see what’s involved in getting all their 2008 wine ready for consumption.

Heart’s Fire is open on the first Sunday of each month for tasting and purchases. This Sunday, September 6th, they’ll be open from 1:00pm - 4:00pm. They’re also available for private tastings by appointment by calling (408) 858-1155 or sending an email to info@heartsfirewine.com.

For more information and directions, please see the Heart’s Fire Winery website at http://www.heartsfirewine.com.

Heart’s Fire Winery
165 Cristich Lane, Unit K
Campbell , CA 95008

If you love Zinfandel and Petite Sirah and you’re sticking around town this weekend, I recommend visiting!

~winehiker

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One Response to “This Sunday: tiny Heart’s Fire Winery labors while you taste”

  1. Links for 2009-09-02 [del.icio.us]
    November 18th, 2009 16:25
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    [...] Heart’s Fire 2006 Petite Sirah [...]

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