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For some inexplicable but serendipitous reason, The Winehiker was featured front and center on Feedster.com yesterday.
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San Francisco’s Crushpad, the custom facility for small-lot winemaking, will soon move from its Potrero Hill location to new, larger digs at the American Industrial Center about a mile south of AT&T Park. But that’s not all they’re planning to do.
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Global warming is a dramatically urgent and serious problem. We don’t need to wait for governments to solve this problem: each one of us can bring an important help adopting a more responsible lifestyle: starting from little, everyday things.
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What’s good to eat? Foods in season right now.
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From All About Birds: a handy guide for birders of all levels.
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From the Neatorama blog: incredible photos worth seeing.
This entry was posted
on Saturday, March 24th, 2007 at 1:21 am and is filed under grape squeezins.
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